Ciders
Year Round Ciders
Dry Sparkling
ABV 5.7%.
Featuring a blend that favors specialized varieties Northern Spy and Rhode Island Greening, our dry sparkling has a crisp character and is deceptively balanced with a lingering zing and back end notes of pear and stone fruit.
Semi Dry
ABV 5.5%.
Easy to drink with residual sweetness from traditional cider apples, this cider is fermented with a medium-bodied white wine yeast strain that yields a crisp fruit finish with notable floral and citrus aromas.
Ginger
ABV 5.5%.
We took our underlying dry base cider and added locally made organic ginger juice. Forget about subtle notes and flavors, this cider has kick!
Hops
ABV 5.5%.
Dry-hopped with a blend of Citra, Mosaic and Cascade hops, this cider greets you upfront with floral and tropical aromas and finishes with a medley of citrus and fruity flavors.
On Tap
Dry Sparkling
ABV 5.7%.
Crisp + balanced. Back end notes of pear + stone fruit.
Semi Dry
ABV 5.5%.
Easy to drink. Fruit finish with notable floral + citrus aromas.
Ginger
ABV 5.5%.
Made with organic ginger juice. This cider has kick!
Hops
ABV 5.5%.
Dry hopped with a blend of citra, mosaic and cascade hops. Citrusy nose with a medley of citrus + fruity flavors.
Rose
ABV 5.2%.
A touch drier than our Semi Dry. Hibiscus gives it the color and adds a layer of complexity to its flavor.
Jersey Red
ABV 5.5%.
Our cider and fresh cranberries! Tart and drier than our Rose.
Fall Spice
ABV 5.6%.
Apple pie in a glass.
Immune Booster
ABV 5.6%.
Contains organic ginger juice, organic turmeric juice and chamomile. Bold, earthy flavor.
Pineapple
ABV 5.5%.
A dry cider with just a touch of sweetness from organic pineapple juice. It’s an express trip right to a tropical beach!