Year Round Ciders
Featuring a blend that favors specialized varieties Northern Spy and Rhode Island Greening, our dry sparkling has a crisp character and is deceptively balanced with a lingering zing and back end notes of pear and stone fruit.
Easy to drink with residual sweetness from traditional cider apples, this cider is fermented with a medium-bodied white wine yeast strain that yields a crisp fruit finish with notable floral and citrus aromas.
We took our underlying dry base cider and added locally made organic ginger juice. Forget about subtle notes and flavors, this cider has kick!
Dry-hopped with a blend of Citra, Mosaic and Cascade hops, this cider greets you upfront with floral and tropical aromas and finishes with a medley of citrus and fruity flavors.